General Purpose: The fountain operator is expected to perform a variety of duties in the preparation of associated fountain products.
Essential (primary) Functions: The primary responsibility of the fountain operator is to prepare all fountain products to order within 5-8 minutes in accordance with Steak n Shake specs utilizing the multi-mixer, CRT, ice cream spade, and correct dippers. Monitoring equipment temperatures. Restocking, cleaning/sanitizing the fountain area while maintaining security, safety, uniform and company standards at all times.
Secondary Functions: Any and all other tasks assigned
Essential Physical Requirements:
Good Vision, general and close
Standing, bending, stretching and walking throughout shift
Push and pull heavy objects
Lift and carry 30 pounds
Maintain good personal hygiene/uniform
Essential social & Mental Requirements:
Basic reading and math skills
Works well with others/team player
Maintains composure while under stress
Plans and organizes
Retains verbal requests
Retains fountain item knowledge
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.