We are currently seeking an expereienced Deli Manager who enjoys food service!
Responsibilities Oversees all daily operations of the deli. Recruit, train and develop deli staff. Provide performance and motivational feedback to employees. Prepare work schedules. Monitor ordering to ensure in-stock efficiency and balanced inventory for food service items. Maintain a clean and safe store environment. Control key cost expense lines. Submit timely and accurate store reports. Ensure food service areas maintain required health and cleanliness standards.
Qualifications 21 years of age or older Valid Drivers License Availability to work any shift or day Basic math skills (addition, subtraction, division, and multiplication)
Associated topics: backend, conference, general operations manager, grocery store manager, produce manager, restaurant manager, restaurant operations, shift manager, store manager, supervisor